Sample Menu

£36 for three courses

Starters

Oak smoked salmon, smoked eel, potato, horseradish & pickled beetroot

 

Terrine of guinea fowl, pork & pancetta with tarragon mayonnaise & summer leaves

 

Twice baked soufflé of mature farmhouse cheddar with a spring onion cream

 

Risotto of wild mushrooms with parmesan & truffle oil   

 

Brixham crab, king prawns, celeriac remoulade & gazpacho dressing

 

Crisp salmon fishcake with seared squid, romesco & charred limes 

Mains

Fillet of halibut, ratatouille, jersey royals, grilled gem lettuce & a shellfish bisque 

 

Creedy carver duckling, fondant potato, honey glazed carrots, kale & spiced plums 

 

Pork belly & loin, laverstoke black pudding, creamed potato, apple puree & summer greens  

 

Fillet of aged beef,  portobello, shallot, broccoli, hand cut chips & béarnaise (£6.00 extra)

 

Best end & slow roasted shoulder of spring lamb, potato terrine, butternut puree & rainbow chard      

 

Tortellini of spinach & ricotta with asparagus & vine tomato

 

                              

Desserts

Lemon tart, raspberry sorbet & meringue

Three Bridges Golden Mist Botrytis Semillon 100ml glass £8.50

 

Bitter chocolate pave with orange creme fraiche

Muscat de Beaumes de Venise 100ml glass £7.50

 

Tart tatin & vanilla ice cream

Monbazillac Domaine l’Ancienne Cure 2014 100ml glass £6.50

 

Rhubarb & vanilla cheesecake with sorbet of rhubarb

Torres Floralis Moscatel Oro 100ml glass £8.50

 

Nougat parfait, caramelised poached pear & warm chocolate sauce

Chateau Calabre Semillon 2016 100ml glass £5.75

 

Espresso ice cream with amaretti biscuits

 

Isle of wight blue & soft, godminster vintage organic cheddar & tunworth  (£4.00 extra)

Churchills VC Reserve Port £6.50 75ml glass

Churchills Crusted Port £8.50 75ml glass

cafetiere of colombian coffee, cappuccino or espresso 

choice of teapigs teas (please ask) with cocoa bens truffle & raspberry macaroon £3.50

 

liqueur coffee @ £7.00

espresso martini @ £10.50

 

to take home

cocoa bens box of 6 handmade chocolates @ £6.00 

six white chocolate & raspberry macaroons @ £5.00

 

a discretionary service charge of 12.5% will be added to the total bill

Old Burghclere Newbury Berkshire RG20 9LH

Tel: 01635 278408

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